When you say “Cake”, all one can see before their eyes is lots of maida, cream, beating of eggs till fluffy or separating of eggs, etc…But I am sure all mothers whose kids are cake lovers will definitely love this recipe…
And yes cakes can be made from atta also…
I got this recipe on a Marathi cookery show. What I loved in this recipe is that no maida, no beating of eggs till fluffy & with carrots & apple. I loved this recipe at once. So now its once-in-a-month, this cake is baked at our house… everyone loves it……
When I 1st made it everyone was shocked to learn that it was made with minimal amount of maida… you surely will love this cake…
Ingredients
1 cup sugar
½ cup butter
¼ cup maida
¾ cup atta
1 tsp baking powder
¼ tsp baking soda
2 tbsp cocoa powder
1 cup grated carrot
½ cup grated apple
Dry fruits
1 tsp Elachi powder or vanilla essence
· Beat the eggs a little.
· Powder the sugar & then add it to the eggs along with butter.
· Mix till sugar melts.
· Add elachi powder or essence.
· Sieve thrice, together maida, atta baking powder, soda & cocoa powder.
· Add this to the egg mixture bit by bit.
· Now add grated carrot & apple.
· Also add dry fruits coated in maida/ atta.
· Pre heat oven at 180`C for 5 min.
· Pour the cake mixture in a greased tin & bake at 180’C for 30 - 40 mins or till knife comes out clean.
Note:
- Instead of maida, add equal amount of atta.
- You can add choco chips on top to look like a chocolate cake.
Happy baking
You have not specified the time....and any option that this can be made in micro oven?
ReplyDeleteSorry Janu, hav entered time...& since I dont have Microwave, I dont know its settings... :(
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